|
|
Continuing Professional Education (CPE)
Director Malpractice
Primer Test 1 [1 CPE Credits - $10.00] Covers Primer Part I
Primer Test 2 [1 CPE Credits - $10.00] Covers Primer Part II
Primer Test 3 [2 CPE Credits - $20.00] Covers Primer Parts III-IV
Review Guides
Primer Review Guide [PDF]
Instructions
- Review the chapter learning objectives in the Review Guide.
- Read the applicable materials for each test.
- Complete the review questions and compare your answers to the suggested solutions in the Review Guide (above).
- Take the CPE test (above).
- Upon successful completion of the examinations and the payment of appropriate fees, you will receive a Certificate of Completion.
CPE Requirements
Our courses have been developed in accordance with the AICPA Statement on Standards for Continuing Professional Education (CPE) Programs. CPE requirements and course acceptability vary from state to state. Your state board is the final authority for the number of credit hours allowed for a particular program, as well as the classification of courses, under its specific licensing requirement.
 Internet Virtual Expo Systems Inc (owner of AccountingMalpractice.com) is registered with the National Association of State Boards of Accountancy (NASBA) as a sponsor of continuing professional education on the National Registry of CPE Sponsors. State boards of accountancy have final authority on the acceptance of individual courses for CPE credit. Complaints regarding registered sponsors may be addressed to the National Registry of CPE Sponsors, 150 Fourth Avenue North, Nashville, TN, 37219-2417. Telephone: 615-880-4200.
Prerequisites
Basic knowledge of Auditing or other Consulting/ Advisory services. Builds on a basic level of understanding in order to relate fundamental principles or skills to practical situations and extend them to a broader range of applications. This level is for participants with some exposure to the subject.
|
|
 |
| Case Documents |
Access the original documents from nearly 15,000 corporate law cases.
Click for more
|
|
|
